Dangshen spareribs soup

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Dangshen spareribs soup

The practice of Dangshen spareribs soupOne

Put the spareribs in cold water, add two slices of ginger and boil until the water is boiling.

Dangshen spareribs soup

Two

After removing the spareribs, rinse it with warm water and put it into the inner chamber of the electric pressure cooker. Add enough cold water.

Dangshen spareribs soup

Three

Add the washed Codonopsis pilosula.

Dangshen spareribs soup

Four

Electric pressure cooker cover, the handle twisted down, ribs, soup, selection pressure by default, then start.

Dangshen spareribs soup

Five

At this point, you can press halfway to add vegetable function key, from the cooking time before the end of ten minutes, will automatically exhaust, after the gas row will have prompt tone. At this time, soak in the cleaned Auricularia auricula and kelp.

Dangshen spareribs soup

Six

And then put in washed wolfberry.

Dangshen spareribs soup

Seven

Close the lid, press the start button, will continue to work, automatic gas.

Dangshen spareribs soup

Eight

After 10 minutes, the cooking time is over, after the automatic exhaust gas, the pressure cooker will have a prompt sound, add salt.

Dangshen spareribs soup

Nine

Spread the chopped cilantro.

Dangshen spareribs soup

Dangshen spareribs soup

Dangshen spareribs soup

Dangshen spareribs soup

Cooking skills

With ordinary pressure cooker, you can put all the ingredients in it.