Prepare the ingredients.
Big, steamed 5, you can choose according to their family members.
Rinse the shrimp line, cut off the back, clean and control the water.
Prepare the accessories.
Accessories cut, spare.
Place the ginger and garlic in the processed shrimps. Sprinkle in the salt and pour into the white wine.
About 5 minutes into the steamer.
Out of the pot, sprinkle with scallions.
1, steamed time in accordance with the size of shrimp can choose.
2, not too salty, salty, not delicious. It's not salty enough to make a seasoning bowl. It's hard to make salty!